Fried Potatoes and Smoked Sausage with Bacon.
You can have Fried Potatoes and Smoked Sausage with Bacon using 7 ingredients and 4 steps. Here is how you cook it.
Ingredients of Fried Potatoes and Smoked Sausage with Bacon
- You need 3 of large potatoes sliced thin.
- You need 6 strips of bacon.
- You need 13 oz of package eckrich smoked sausage.
- Prepare 1 of medium yellow onion diced.
- You need 2 cloves of garlic minced.
- You need 1 tsp of onion powder.
- Prepare to taste of Salt and pepper.
Fried Potatoes and Smoked Sausage with Bacon instructions
- In a large skillet cook bacon until crispy..
- Remove bacon, add potatoes and onion to bacon grease. Season with salt, pepper, and onion powder. Cook untill potatoes start to get crispy, stirring occasionally..
- Add smoked sausage to pan and cover, cook a few more minutes. Break bacon up into small pieces and add to skillet..
- Cook 5 - 6 more minutes and serve..
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