Sheet pan sausage and green beans. Spray rimmed baking sheet with cooking spray. Add sausage and veggies to a large bowl, then drizzle with olive oil, add seasonings, and toss to coat. Long-time readers might note that this sheet pan sausage, green beans, and potatoes recipe bears some resemblance to the always-delicious sheet.
For additional sauce options, try tossing or dipping in marinara or going with a spicy sausage and adding a spicy green sauce before serving. Fresh green beans aren't something we had growing up, for whatever reason, and it's only in the last few months that I've realized what I was missing! Line a large sheet pan with foil or parchment paper. You can have Sheet pan sausage and green beans using 5 ingredients and 4 steps. Here is how you cook that.
Ingredients of Sheet pan sausage and green beans
- Prepare 12 oz. of package of chicken sausage (I used spinach and feta).
- It's 1 lb. of green beans, fresh or frozen.
- It's 1 package of sliced mushrooms.
- It's 2-3 Tbsp. of Olive oil.
- You need of Salt, pepper, garlic powder, onion powder.
Prep the veggies: chop the red potatoes (pretty small pieces here so they will be tender in time), trim the green beans and halve (see video above recipe), chop the broccoli, chop the peppers into thick squares, and coin the sausage in thick slices. This sheet pan sausage dinner can be made with your pre-cooked sausage of choice and is done in under an hour. Plus, this recipe is super customizable! But you can also try green beans, asparagus, chunks of onions, or your favorite veggies, noting that root vegetables like carrots or potatoes take.
Sheet pan sausage and green beans step by step
- Preheat oven to 425°. Slice sausage into thick slices.
- Coat green beans in olive oil and season as desired. Add mushrooms and toss with green beans..
- Spread beans and mushrooms on sheet pan. Add sausage to veggies. Bake for 10 minutes..
- Mix veggies and flip sausage. Bake for another 5-10 minutes..
This easy sheet-pan dinner combines sausage, green beans, onion and potatoes for a well-rounded dinner the whole family will enjoy. Sheet pan chicken and green beans tossed in garlic butter and roasted to perfection in the oven! This is one of those easy weeknight meals that we make again and What comes out of your oven is juicy, tender, super flavorful sheet pan chicken and green beans that are perfectly roasted and seasoned. Line a large sheet pan with foil and arrange the prepared potatoes, sausages, mushrooms and green beans in it; set aside. In a small mixing bowl whisk together thyme, oregano, paprika, garlic powder, garlic, salt and pepper; pour in the oil and continue to whisk until thoroughly combined.
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