Recipe: Tasty Drunken Irishman Sausage & Peppers

Drunken Irishman Sausage & Peppers.

You can cook Drunken Irishman Sausage & Peppers using 12 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Drunken Irishman Sausage & Peppers

1. You need 5 of beer brats; bite size pieces.
2. You need 1 of yellow bell pepper; medium dice.
3. You need 1 of green bell pepper; medium dice.
4. Prepare 1 of red bell pepper; medium dice.
5. It's 1 of yellow onion; medium dice.
6. It's 3 clove of garlic; minced.
7. Prepare 1 of tallboy Guinness can.
8. Prepare 1 tbsp of horseradish mustard.
9. It's 2 tsp of onion powder.
10. You need 2 tsp of garlic powder.
11. It's 1 of vegetable oil; as needed.
12. It's 1 of salt and pepper.

Drunken Irishman Sausage & Peppers step by step

1. Heat veggie oil in a large saute pan. Add sausage. Season with dried spices, salt, and pepper..
2. Saute until caramelized. Remove from pot..
3. Add peppers and onions. Saute until veggies are nearly tender. Add garlic and saute until fragrant..
4. Return sausage to pot. Add beer. Reduce until nearly evaporated..
5. Add horseradish. Toss..
6. Variations; Whiskey, coffee, espresso, gin, fennel, celery, marinara, toasted sesame, hoisin, mustard, parsley, basil, potatoes, cabbage, caramelized onions or shallots, roasted bell peppers.