Recipe: Yummy Salted Eggs Bean Curd 咸蛋豆腐

Salted Eggs Bean Curd 咸蛋豆腐. 魚片沒有骨, 豆腐又滑, 用嚟送飯最好Fish fillets have no bones, tofu is smooth, and it is best to eat with rice. 現在可以放鹹蛋黃Now you can 放一點蔥Put a little onion after steaming 鹹蛋要蒸熟Salted eggs should be well steamed 最後放一匙羹蒸魚的豉油Finally put a spoonful of fish soy sauce You're Done! However, having a touch of salted egg yolk certainly brings with it a totally new experience. Salted Vegetable Bean Curd Soup 咸菜豆腐汤.

Steaming is the simplest way to cook beancurd. A salted duck egg is a Chinese preserved food product made by soaking duck eggs in brine, or packing each egg in damp, salted charcoal. In Asian supermarkets, these eggs are sometimes sold covered in a thick layer of salted charcoal paste. You can have Salted Eggs Bean Curd 咸蛋豆腐 using 7 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Salted Eggs Bean Curd 咸蛋豆腐

1. You need 3 pcs of Bean Curd.
2. It's 2 pcs of Salted Eggs Yolk.
3. You need 20 pcs of Curry Leaf.
4. You need 1 pc of Chili's.
5. Prepare Pinch of Salt.
6. It's Pinch of Sugar.
7. It's 3 tbsp of Butter.

The Best Fermented Bean Curd Recipes on Yummly Pork and Bean Curd StripsAIR FRY WITH ME. Salted-Fish Diced Chicken and Bean Curd Hot Pot. Originating in Sichuan province, this fiery dish of pork, silken tofu and chilli bean paste is the perfect antidote to a cold winter's night.

Salted Eggs Bean Curd 咸蛋豆腐 instructions

1. Each bean curd cut into 4pcs. Then deep fried till the surface looks dried..
2. Hot wok with 3tbsp butter deep fried salted eggs yolk and added salt & sugar.
3. Once the salted eggs yolk occured with bubbles then add in curry leaf & chilies and lastly add in bean curd Stir-fried... then ready to be served..

In fact, salted egg yolk dishes aren't difficult to prepare at all. All you need are some real salted egg yolks compiled with chili padi, curry leaves and garlic, you are all good to go. And I didn't even include any seasoning in this dish because the salted egg yolks already provide for the savouriness, the. Salted Black Bean Fried Dace with Hong Kong Fragrant Romaine Lettuce豆豉鲮鱼炒香港香麦. It is a salty condiment in Chinese cuisine.