How to Prepare Tasty Sausage Spinach Frittata

Sausage Spinach Frittata.

You can cook Sausage Spinach Frittata using 9 ingredients and 7 steps. Here is how you cook that.

Ingredients of Sausage Spinach Frittata

1. Prepare 8 of eggs.
2. It's 80 ml of heavy cream.
3. Prepare 100 gr of shreded mozzarella.
4. It's to taste of salt, freshly ground black pepper, and red pepper flakes.
5. Prepare 4 pcs of beef sausages, cut half lengthwise, sliced.
6. You need 100 gr of grape tomatoes/cherry tomatoes, cut half.
7. Prepare 50 gr of baby spinach.
8. You need 1/2 of onion, minced.
9. Prepare 2 Tbsp of olive oil.

Sausage Spinach Frittata step by step

1. In a bowl, add eggs, heavy cream, salt, black pepper, red pepper flakes, and mozzarella cheese. Whisk well..
2. Heat the olive oil in a skillet. Sauté onion until fragrant..
3. Add sausages. Then the tomatoes. Cook until the tomatoes a bit soft..
4. Add baby spinach. Mix well..
5. Turn off the stove. Add eggs batter. Mix well..
6. Bake in the preheated oven 375 F/190 C for 15 minutes. Remove from the heat..
7. Serve with toast or your favorite fruits. Yum! 😋.