Laylah's Sausage and Peppers Quiche..
You can cook Laylah's Sausage and Peppers Quiche. using 8 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Laylah's Sausage and Peppers Quiche.
- You need 1 of thawed 9 in. deep dish pie shell.
- It's 1 lb of Breakfast sausage.
- Prepare 1 of bell pepper chopped.
- Prepare 1 of chopped onion.
- You need 1 cup of shredded cheddar cheese.
- It's 1 of salt and pepper to taste.
- It's 5 of eggs.
- You need 3/4 cup of milk.
Laylah's Sausage and Peppers Quiche. step by step
- Preheat oven to 425°F. Poke fork holes in thawed pie shell. bake for 5-8 minutes until lightly browned..
- After taking pre-baked crust out, reduce oven temperature to 350°F..
- crumble and fry sausage with onions and peppers until sausage is cooked. drain excess grease..
- sprinkle cheese evenly into bottom of crust.
- sprinkle sausage mixture onto cheese evenly.
- beat together eggs, milk and salt and pepper and pour over top of sausage.
- bake in oven for 35-40 minutes until knife inserted into center comes out clean.
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